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Freegan Food Foundation

 

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The Foundation’s objectives

1: To act as a “Food bank”, where manufacturers, distributors, wholesalers, retailers, companies or people can donate their unused or unwanted foods, which will then be collected and distributed to charitable/welfare homes, volunteer welfare organizations, poor families, the destitute in general and soup kitchens;
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2: To provide direct food aid to the poor;

3: To promote sustainability in general, amongst which by preventing food waste;

4: To assist and guide the disadvantaged in order to again become part of our society;

5: To do and promote everything in connection with the above in the broadest sense of the word.

March, 2026

5

Wednesday

  • 9:00 am - 9:30 am

  • 9:30 am - 10:00 am

  • 10:00 am - 10:30 am

  • 10:30 am - 11:00 am

  • 11:00 am - 11:30 am

  • 11:30 am - 12:00 pm

  • 12:00 pm - 12:30 pm

  • 12:30 pm - 1:00 pm

  • 1:00 pm - 1:30 pm

  • 1:30 pm - 2:00 pm

  • 2:00 pm - 2:30 pm

  • 2:30 pm - 3:00 pm

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  • 3:30 pm - 4:00 pm

  • 4:00 pm - 4:30 pm

  • 4:30 pm - 5:00 pm

Timezone: UTC-4 Switch to

August 26,2019

  • Tuesday
  • 9:00am - 10:00am
  • eqpx team
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